FOOD
Gyoza (4 pieces)
1/10
Hakuryu (Pairon) Gyoza (fried, boiled, steamed) 4 pieces
605 yen(Tax included)
Our most popular signature gyoza! Soft and chewy skin with plenty of meat juice.The filling is almost entirely meat! These juicy gyoza dumplings are made with 100% domestic pork.There's a secret spice inside!
1/10
Chinron Gyoza (fried, boiled, steamed) 4 pieces
605 yen(Tax included)
Chive dumplings are a popular dish in Japan, with beautiful jade-green skin.A highly fragrant delicacy without using garlic.
1/10
Black Dragon Gyoza (fried) 4 pieces
¥ 660(Tax included)
These gyoza dumplings have an impressive black skin.It is filled with chunks of garlic that have been carefully marinated in soy sauce.
1/10
Red Dragon / Red Dragon Gyoza <Grilled> 4 pieces
¥ 660(Tax included)
Despite its cute red appearance, it has an addictive, spiciness.Enjoy with beer.
1/10
The moment you put it in your mouth, you can smell the aroma of aromatic vegetables. "Celery dumplings" (baked, boiled, steamed) 4 pieces
605 yen(Tax included)
A dish that perfectly matches the strong aroma of celery with the special bean paste.It's a unique type of gyoza that is said to make you addicted once you try it.The course menu's "Red Dragon" can be changed to "Celery Gyoza," which is a nice touch for those who don't like spicy food.
1/10
Takara Gyoza (fried) 4 pieces
¥ 660(Tax included)
These fried dumplings have a crispy skin and juicy filling.
1/10
Red oil and green dumplings (with chives)
685 yen(Tax included)
Hong Yu Qing Shui Jiao
1/10
Red oil dumplings
¥ 750(Tax included)
Hong Yusui Jiao
1/10
Anko Hime (2 pieces, sweet)
480 yen(Tax included)
Potstick (Guo Tien/stick dumplings) (1 piece - 4 pieces)
1/10
1 piece of Shiso dumpling
143 yen(Tax included)
Stick gyoza dumplings with a refreshing shiso flavor.
1/10
Quattro mushroom dumplings, 1 piece
143 yen(Tax included)
Rich gyoza dumplings with four kinds of mushrooms.
1/10
1 vegetable dumpling
132 yen(Tax included)
Full of vegetable flavor.
1/10
1 piece of chive and egg dumplings
143 yen(Tax included)
As the name suggests, these dumplings are made with chives and eggs.No meat.It has a mild taste.
1/10
Special gyoza 1 piece
165 yen(Tax included)
A hearty gyoza dumpling filled with shrimp, pork, and vegetables.
1/10
Gyoza topping
55 yen each (tax included)
Coriander/White onion/Grated garlic/Grated ginger
1/10
Gyoza topping
440 yen(Tax included)
You can take home one bottle of red sauce.
Taiwanese food stall appetizer
1/10
Homemade roast pork
¥ 670(Tax included)
1/10
Eggs simmered in star anise
150 yen(Tax included)
Soft and runny soft-boiled eggs marinated in special star anise soy sauce.
1/10
Black pepper edamame
500 yen(Tax included)
The amino acid methionine contained in edamame helps break down alcohol, and the phospholipid lecithin also plays a role in breaking down fat that has accumulated in the liver, helping the liver function, which tends to become fatigued after drinking alcohol.
1/10
Sausage
460 yen(Tax included)
1/10
You should definitely try the classic Taiwanese snack "Chicken Claws"
440 yen(Tax included)
Chicken feet, a familiar ingredient in Taiwan, are seasoned with a sweet and spicy flavor using Shaoxing wine and soy sauce.You might be surprised at how unique it looks.It has a unique sticky texture and is rich in collagen.It is also recommended for women who are concerned about beauty.
1/10
Sauces (scented intestines)
490 yen(Tax included)
Spicy Taiwanese sausage.It is characterized by its sweet flavor.Taiwanese people love to lightly grill it and eat it with raw garlic!
1/10
Roast pork with spicy sesame and onion
490 yen(Tax included)
Special roast pork with white onions, chili oil and sesame seeds!
Dim sum
1/10
4 pieces of Xiaolongbao
¥ 790(Tax included)
1/10
2 Daikon mochi
600 yen(Tax included)
1/10
2 fried spring rolls
600 yen(Tax included)
1/10
Pork shumai 4 pieces
600 yen(Tax included)
1/10
Shrimp shumai 4 pieces
¥ 740(Tax included)
chicken
1/10
Yurin Chicken (Fried)
¥ 820(Tax included)
1/10
Saliva-dripping chicken
¥ 820(Tax included)
1/10
Bang Bang Chicken (spicy sesame) 605 yen
¥ 820(Tax included)
1/10
Scallion oil chicken (refreshing)
¥ 820(Tax included)
tofu
1/10
Spicy tofu with red soy sauce
440 yen(Tax included)
1/10
Petan tofu
¥ 540(Tax included)
1/10
Mabo tofu
¥ 760(Tax included)
1/10
Dried tofu
¥ 540(Tax included)
Vegetables
1/10
Pakuchi salad
380 yen(Tax included)
1/10
Chilled tomatoes
440 yen(Tax included)
1/10
Chinese stir-fried green beans
440 yen(Tax included)
1/10
Pickled celery
¥ 420(Tax included)
1/10
Cucumber with sesame seeds
380 yen(Tax included)
1/10
Meat and bean sprouts with roulo sauce
480 yen(Tax included)
1/10
Fried eggplant with fragrant soy sauce
480 yen(Tax included)
Footsteps
1/10
A group of people ordering alcohol
320 yen(Tax included)
Rice and steamed buns (mantou)
1/10
Special pork buns (2 pieces)
600 yen(Tax included)
1/10
Rice (regular)
220 yen(Tax included)
1/10
Rice University
385 yen(Tax included)
1/10
White nigiri (2 small pieces)
220 yen(Tax included)
1/10
2 pieces of meat dumplings
480 yen(Tax included)
1/10
Red sauce and egg rice
440 yen(Tax included)
Egg rice topped with special edible chili pepper.
1/10
Lu Rou Fan
830 yen(Tax included)
A Taiwanese street food specialty, it tastes like home cooking.It is served with star anise-flavored boiled eggs and pickles.Add some chili bean paste if you like.
1/10
Chicken rice (chirohan)
830 yen(Tax included)
A local Taichung dish, steamed chicken is poured over a special sauce and at Pailong it is topped with coriander.It's refreshing and easy to eat even on a hot and humid day.
dessert
1/10
2 sesame dumplings
440 yen(Tax included)
1/10
Gyoza (Anko Hime) 2 pieces
440 yen(Tax included)
1/10
Specialty: Ice cream topped with coriander
480 yen(Tax included)
1/10
Vanilla Icecream
380 yen(Tax included)
1/10
Mango Soft Serve
380 yen(Tax included)
